If you're a little intimidated by cooking, you should definitely give this recipe a try. It's fairly simple and really hard to mess up. The clean up is really easy too! You'll need 2 bowls, some tin foil, and a sheet tray.
I found this recipe on Pinterest where I spend a lot of my free time. I've recently been adding a lot of pins to my Clean Eating board which you should check out!!
Baked Shrimp with Couscous and Avocado/Mango Salsa
Yield: 4 servings